A low fat and healthy paneer recipe that is worth every calorie! A milky concoction of cottage cheese chunks, luscious tomato puree, a pinch of sugar and mild spices, all tossed together in olive oil.

About Matar Paneer Recipe | Easy Matar Paneer Recipe: An everyday dish of cottage cheese and peas mingled in a rich, tomato gravy. Matar paneer is made more often in North Indian homes for lunch or ...

Tender paneer cubes in a perfectly spiced creamy tomato and cashew sauce make for a delicious weeknight dinner or a treat for ...

You can make this easy version of creamy paneer with tomatoes and peas at home and enjoy significantly more paneer than you’d get in a standard takeaway. A ...

Add the tomato puree, paprika, garam masala, and salt. Cook until the gravy thickens. Mix the heavy cream, cooked paneer, and ...

Add the tomatoes and sugar, stir and simmer for 10 minutes. Meanwhile, in a mixing bowl, combine the garam masala and semolina. Mix in the paneer to coat it. Heat the oil in a frying pan and cook ...

Heat butter/ghee in a pan, add cumin seeds, bay leaf and diced onions and sauté until golden brown. Add ginger garlic paste ...

Palak Paneer, an Indian spinach dish with paneer ... more complex dish featuring tomatoes, onions, cream and a wider array of spices like cumin, coriander and garam masala. Regional variations ...

In a blender blend the spinach with green chillies into a smooth puree. In a pan, add ghee, then add cumin seeds till they ...

1. To prepare the stuffing of the paneer tikka, heat oil in a pan, add garlic and sauté until golden brown, add chopped tomatoes along with chili powder, black olives, oregano, chili flakes ...