Coated in a homemade teriyaki glaze, this salmon is pan-seared until tender and caramelized, making it a restaurant-quality ...

This Air-Fried Teriyaki Salmon recipe combines the rich ... The result is a beautifully glazed, tender, and flavorful salmon that pairs wonderfully with various sides. If you have frozen salmon ...

This teriyaki salmon recipe is on the table in five simple steps. Perfect for a quick weeknight supper. This meal provides 524 kcal, 35.5g protein, 39.5g carbohydrate (of which 14.5g sugars), 24 ...

Peel and cut the celeriac into 1cm chunks and place in a pan. Cover with cold water, add the vinegar and boil until soft. Drain well and pat dry. Heat a tablespoon of the oil in a pan and when hot ...