Now, you can pour fresh hot water over them and brew as you normally would, and voilà, an 80%-caffeine-reduced cup ... tea for a very short period initially, you can extract much of the caffeine ...

they had to pour the milk in first to prevent their cups from cracking. A victory for physics? Maybe… but hang on, what if you’re skipping the teapot and brewing your tea straight into a mug ...

Scientific experiments run today are based on research practices that evolved out of a British tea-tasting experiment in the ...

Ever since that first leaf legendarily floated into a cup of hot water held by Chinese ... how smooth or sharp you want your ...

While green and fruit teas are also enjoyed in Kazakhstan, black tea remains the cultural favorite. Over centuries, tea has ...