Soup is a great way to use leftover pasta—spaghetti, udon, egg noodles ... Use soba noodles in an Asian-inspired soup made with fresh ginger, soy sauce, tofu and chile-garlic sauce.

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My favourite was the braised egg, which had absorbed the gravy’s savoury flavour. While slightly rubbery, it was not dry and a nice addition to the rice. HOJA Taiwanese Cuisine also serves noodle ...

Kung Fu Mama will open on Long Acre on April 8, and will serve Taiwanese street food with a healthy twist. The noodle bar is a collaboration ... pepper sauce, Mapo tofu with spicy minced pork ...