Savory waffles are versatile and delicious. Fill them with everything from vegan cheddar fondue to sweet potato to spinach ...

Liège waffles also have pearl sugar mixed into the dough, which adds crunch, helps the exterior caramelize, and makes them sweeter than a typical breakfast waffle. What do you put on a Liège waffle?

Fluffy and perfectly golden, these Sugar Free Waffles are low carb, gluten-free, and diabetic-friendly. Made with simple, ...

No waffle maker? No problem – use a griddle pan! Adding sugar to the mixture helps it crisp up. If you're making sweet waffles, use vanilla extract. Don't over-stir them or the mixture becomes ...

In a bowl, combine soaked sabudana, mashed potatoes, peanuts, green chillies, cumin seeds, chilli powder, salt, coriander, ...

Fold in fresh blueberries carefully and ensure that they are evenly distributed. Now, heat the waffle iron and then lightly ...

Why go out when you can make restaurant-style waffles in minutes? Follow these easy steps to create crispy-on-the-outside, soft-on-the-inside waffles in your own kitchen! Separate the egg white and ...

Frozen waffles are easy to use as they can be placed in the toaster and simply reheated. When making homemade waffles, it’s important not to over-enrich the batter with too much fat, sugar or ...

Made with a rich, yeasted dough and pearl sugar that caramelizes in the waffle maker, Liège waffles are even more decadent ...