the thali originated as a rice-cooking pot over 2,500 years ago, during India’s Vedic Period. Today it often refers to a ...

But when it comes down to daily use, keeping aside the fancy dinnerware, we opt for our good old steel plates. Indian households are incomplete without steel crockeries and when any meal is served ...

Stainless steel utensils are pretty common in Indian households. (Photo: iStock) Steel cookware is a staple in every Indian kitchen. We use it to cook everything – from aromatic dals to festive ...