While Christmas leftovers make great bubble and squeak and turkey curry ... pan and dipped in gravy. Serves: 1 Prep time: 5 minutes | Cook time: 10 minutes Ingredients: 2 slices of sourdough ...

Serve the turkey in slices with the gravy, and trimmings and sides of your choice. There is no need to baste the meat during cooking, so resist opening the lid. If opened, the temperature is ...

If desired, turn back the foil and drain any surplus juices from the tin into a jug to make gravy. Carve the turkey into thin slices and serve.

The turkey is a holiday staple with families around the world digging into a slice of this large bird ... Get the brined roast turkey with gravy and cranberry relish recipe. Choose from one ...