Seaweed is a fantastic natural resource that benefits plants and our soil in many ways. If you want to boost soil health, ...

In fact, there are more than 12,000 species of seaweed within the world's oceans, seas, lakes and rivers – all serving various functions such as producing oxygen, providing shelter and being a food ...

“Seaweed is something that's been eaten for thousands of years, so it's a good place for us to start.” At a Future Food Tech event in San Francisco this month, Marine Biologics plans to have ...

Seaweed farming could be the sustainable solution the world has been looking for, but new research from Monash University and ...

In the Hawaiian Islands more than seventy species of seaweed are reputed to have food value, but so far as is known no one has yet attempted to classify the world's Algæ, or even those of any ...

An Irish Seaweed Association has been set up to providing a voice for ocean farmers — and with more than 7,500km of coastline ...

The Commercial Seaweed Market is set for steady expansion, with its market valuation projected to rise from USD 12.90 billion in 2024 to USD 16.58 billion by 2033, registering a compound annual growth ...

Seaweed farming in India is a rising industry with a huge potential of over Rs 200 crore annually, backed by Government ...

The United Nations Conference on Trade and Development (UNCTAD) has urged Tanzania to develop climate-resilient seaweed ...

As part of Aotearoa's first seaweed festival, Pacific Harvest hosted a seaweed tasting event where people could sample ...

Seaweeds contain alginates which are thought to improve soil structure and the defence characteristics of the plant, helping ...