Tender, delicate, with a few craggily layers, and a caramelized sugar crust, these strawberru scones will change the way you ...

Fluffy banana scones with pecans and brown butter frosting. Easy to make, freezer-friendly, and the perfect mix of sweet and ...

Scones, Victoria Sponge and Jam Tarts were the British foods named among the most at risk of becoming extinct and could ...

She said: “Scones are really easy to make and, if you don’t mind getting your hands a bit dirty, it’s possible to make a batch of scones and have it ready to serve in less than 30 minutes.” ...

Here’s a savory breakfast treat.Bacon, Cheddar, and Chive Scones2 cups of Bisquick mix2 tablespoons of milk1 stick of butter1 ...

Until you have made a batch of Nigella's buttermilk scones you won’t have any idea how easy they are to throw together. Frankly, it shouldn’t take longer than 20 minutes to make and bake them ...

Taking to her recipe blog What Jessica Baked Next, professionally-trained chef Jess has shared how to make scones “without all the fuss and hassle”. This recipe involves switching out sugar ...

Scones with chocolate in ... Blend the flour, cocoa powder, butter and sugar together briefly in a food processor until they resemble coarse breadcrumbs, then add the milk and blitz to a smooth ...

She revealed: "Scones are really easy to make and, if you don't mind getting your hands a bit dirty, it's possible to make a batch of scones and have it ready to serve in less than 30 minutes." ...

Claudine Molson, owner of Strive Foods, has made variations of what she calls “harvest scones” since she was a child. “This is a rendition of one of my earliest creations. When I was between ...

Preheat the oven to 425ºF. Sift the flour and baking powder into a bowl and stir in the sugar. Add the butter and rub together using your fingers until breadcrumbs form. Make a well in the center.