Heat the oven to 375 degrees, and spray or grease a 9x13-inch casserole dish with cooking spray. Unroll the dough and press into the bottom of the dish, closing any seams. Brown the sausage in a ...

Crescent Roll Breakfast Casserole. Crescent rolls, eggs, and sausage? Count us in. Transform canned crescent rolls into your new favorite breakfast casserole for an easy and tasty morning dish.

Open crescent rolls and roll according to package directions. Arrange 15 rolls in prepared baking dish in three rows with 5 rolls in each row. Add sausage to the baking dish, spreading it evenly ...

LaCorte unrolls one can of crescent roll dough and presses it into a 9-by-13-inch pan, then spreads the sausage mixture on top. Some shredded cheese goes on top of that (because of course), then ...

1 pound Sausage. 2 (8-ounce) cans Refrigerated Crescent Rolls. 1 1/2 cups shredded Monterey Jack cheese. Egg wash, optional. Directions. Preheat oven to 375°F.

1/4 teaspoon crushed red pepper. 2 cans 8oz crescent rolls. Directions: Heat over to 375 ...

1 package Mountain View Meat Company Mild Sausage Links . 1/4 cup Griffin’s Pancake Syrup plus ¼ cup for glazing . 1 (8-ounce) can crescent rolls . 1 tablespoon Hiland butter . 1 tablespoon ...