This instant pot Thai Red Curry Chicken is one of our favorite recipes, and because you’re using the instant pot, you ...

It's then simmered until tender and cooked with pureed calabaza squash, vegetables like cabbage and turnips, and a mix of spices and herbs. A squeeze of lime ... This recipe is so significant ...

Top with fresh lime juice, some toasted sesame seeds, and sliced green onions before serving. Enjoy! Have more delicious ...

Use one quarter in this recipe and decant the ... or until the vegetables are tender. Stir in the peas and cook for 2 minutes. Season with the lime zest and juice, salt and black pepper.

Stir in the lime or lemon juice ... Tip 3: Substitute the vegetables in the pakora recipe with any leftover cooked vegetables, if desired; just keep the quantities roughly the same.

Spinach and walnut pesto is a healthy twist to the classic recipe. Spinach makes for an excellent source of vitamins A and C, ...

Its mild taste makes it a great base for the spicy chili-lime sauce in today's recipe. These tofu bowls are a balanced mix of vegetables and whole grains to nourish your body. Like other ...

Ingredients 1/4 cup red wine vinegar 1 garlic clove, grated 1 teaspoon finely chopped fresh oregano 1/2 cup extra-virgin ...