A crunchy delight or digestive dilemma? Sweet potatoes are a beloved and nutritious root vegetable, starring in some of our favorite dishes—from crispy fries to comforting casseroles and ...

This phrase refers to any food (usually meat) that’s tough when raw, but through slow and long cooking, is rendered soft ...

Japanese exports of sweet potatoes have been brisk thanks largely to technology to prevent spoilage and efforts to tailor the spuds to an increasing number of targeted areas around the world.