These fritters can easily become vegan if required, just by replacing the prawns with cauliflower. 1. Mix together dry ingredients in a bowl, add the onions and water, and stir to form a thin batter.

They source the smallest shrimps they can find, but in my recipe I have used prawn cutlets. Chickpea flour and good Spanish paprika are the secret ingredients that make these fritters unforgettable.

Enjoy crispy shrimp fritters with a unique whisky caramel sauce for a delicious twist. K-pop giant HYBE and Ryan Tedder team up to find the next BTS Benni McCarthy makes decision on his assistant ...

Donning billowy white dresses and intricate jewelry, these women prepare the beloved handheld black-eyed pea fritters ...

deveined and chopped raw prawns. Fry spoonfuls of the batter in hot oil, taking care to turn them so fritters colour evenly but don't burn. Drain, sprinkle with sea salt flakes and serve with ...