What do a potato tornado, an ice cream bar, a chicken skewer, a lollipop and a corn dog have in common? They’re all served on a stick! For some, corn dogs can evoke nostalgic memories of walking ...

potato salad, French fries, tater tots, and more. If you love this Corn Dog Muffins recipe as much as we do, please leave me a 5-star review below and help me share this recipe on Facebook ...

Heat the oil in your deep-fryer to 180˚C/350˚F. Prepare your batter by adding the cornmeal, flour, egg, buttermilk, salt, sugar, paprika, white pepper, garlic powder (if using) and baking soda ...

and that's where Two Hands Corn Dogs steps in. They specialize in Korean-style street hot dogs, which are often covered in potato cubes as opposed to your standard batter. And if that wasn't ...

Rather than let traditional corn dog breading do the talking ... crispy rice puffs and potato cubes. Sides include elote — deep fried corn-on-the-cob — and two types of seasoned/sauced ...

Classic funfair food! Tilly's mini corn dogs are crispy, fluffy, heaven on a stick. Mix the cornmeal, self-raising flour, sugar, baking powder and salt in a large bowl. Make a well in the centre ...