"They're Maybe The Best I've Ever Had": This Single Ingredient Cinnamon Roll Hack Produces Bakery-Quality Results Every Time
This veggie is the unlikely hero for our cinnamon rolls, lending starch and potassium to the yeasty dough. Starch in wheat is ...
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Sunday Brunch: The sweet potato sticky buns at Cindy’s Rooftop in the Loop are straight fire
Yami Mercado, pastry chef at Cindy’s Rooftop in the Loop, stops by to show Sean Lewis how she makes the restaurant’s sweet potato sticky buns. And it requires some fire! Also, a lot of stickiness.