Its garlicky broth pairs well with crusty bread and dry Portuguese wine. Justin Chapple shares his version of the savory feast of shellfish and smoky linguiça hailing from the Algarve in Portugal.

A nameless beauty with stunning landscapes and fortified wines featuring intense depth and complexity. The best kept (and too well kept) secret in Portugal? Without a doubt! This gorgeous ...

For centuries, the Douro has been defined by Port – fortified, powerful and built to last. But times are changing, and so is the valley. With Symington Family Estates leading the charge, Hannah Twiggs ...

A visit to Porto wouldn't be complete without a stop to sample the city's most notable export — port wine. You'll find dozens of wine cellars scattered throughout Porto, and there's even a Port ...

Dan Gilsky, the owner of Woodberry Wines and Kindred Wines, shares details about the upcoming "A Taste of Portugal" wine dinner happening at Hazel's. The event is on Wednesday, March 26th, starting at ...