I love a recipe that hits the trifecta of delicious, nutritious and easy to make because I just don’t have time for ...

A quick skillet of BBQ Pork Fried Rice that can be made with pork tenderloin or using leftovers ... For similar dinners try ...

To make the stuffing, melt the butter with the oil in a large non-stick frying pan and gently fry ... other tenderloin to sandwich the stuffing. Bring the bacon up over the top of the pork to ...

Pork tenderloin cooks quickly and efficiently in ... For the aubergines: In a hot skillet, fry the aubergine slices in olive oil with garlic and smoked paprika and set aside.

Pork tenderloin is a great option for a stress-free weeknight dinner. It's easy to cook, superlean and ideal for absorbing any flavors your imagination can think up. The tenderloin lends itself ...

Add pork strips and stir-fry until browned; remove and keep warm. Add carrots, cook for 2 minutes. Add peppers, celery, and onion, cook for 3 minutes or until the vegetables are tender and crisp.

Add the marinated pork to the wok and use the spatula to break it up into smaller pieces. Stir-fry over a high flame until the pork starts to lose its pink colour, then remove the meat ...

or smaller pieces for stir-fries. You can also give it the chicken breast treatment by whacking chunks into thin cutlets, such as in Pan-Seared Pork Tenderloin With Tarragon. Leftovers are great, too.