Pinot Noir is the grape behind some of the world's most expensive red wines, but it also makes delicious and distinctive ...

Arguably the prime example of this non-ageist dogma is Pinot Noir -- a fruity, low- to moderate-tannin red hailing from France's Burgundy region. It's medium-bodied with crisp high acidity and ...

pinot noir, and pinot meunier. Most Champagne is a blend of two or three of these varieties. Alsace, which lies along the border with Germany in the east of France, produces mainly white wine.

“Pinot Noir from Alsace is light and lively with ... is said to be the driest limestone hill in France. Stein derives from the word stone in German and refers to the stony soils found in this ...

Even so Pinot Noir can be a hard nut to crack at lower ... Places like New Zealand, the rest of France, the rest of ...

For decades, Cloudy Bay Vineyards has been nearly synonymous with New Zealand sauvignon blanc. The winery helped define the category with its first sauvignon blanc vintage in 1985, setting a benchmark ...

There are also some great producers in the South of France who find cool regions where Pinot can thrive. Here are some favourites, with £30 as an absolute top price. Estevez Chilean Pinot Noir ...

Pinot Gris' genetic roots can be traced to both France's Burgundy region and southwest Germany, and is a lighter-skinned mutation of the red grape Pinot Noir. Today, there is relatively little Pinot ...

The famous Pinot Noir wine producer, Kosta Browne, has decided to invest in Burgundy wines.