Grilled burger seasoning – option A: Put the ground beef and seasonings in a large bowl with the salt and pepper, and season ...

James Schend, Dairy Freed Prep: 20 min. Grill: 10 min. 4 servings 1-1/3 pounds ground beef 3/4 teaspoon salt 1/4 teaspoon pepper 4 hamburger buns, split and toasted Optional toppings: Lettuce ...

Preheat oven to 450 degrees. Heat a grill to medium-high. In a medium bowl, toss peppers with 2 tablespoons oil and a pinch salt. In a separate bowl, whisk 3 tablespoons olive oil, vinegar ...

Season with salt and pepper to taste. Transfer contents to ... At this point the burgers can be frozen. To grill the burgers: Heat a grill pan or grill at medium-high heat. Brush the burgers ...