These delightful peach fritters with canned peaches are made with soft and tender pastry dough, filled with chunks of sweet peaches and finished with a sweet glaze drizzle on top. Serve them with ...

Drop spoonfuls of batter into the hot oil. Do not overcrowd the pot; the fritters need space to expand. Fry the fritter for 1-2 minutes or until golden, and then turn them over and fry the other side.