So when she pointed out the Chef’s Planet Clip On Pasta Strainer years ago, I shrugged when asked if I thought it would work. I was doubtful as it had an “as seen on TV” vibe to it.
But even in our house, where I have seemingly endless colanders and fine-mesh strainers, I still think it’s worth nabbing for pasta scooping alone. Amazing pasta is all about nailing the small ...
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