The Food Standards Agency will research the safety of cell-cultivated products with industry and academic partners ...
The Food Standards Agency (FSA) has started work on assessing the safety of lab-grown meat but only a minority of consumers ...
A two-year research programme is intended to ensure cell-based meat products are safe for consumers while also supporting ...
The UK Food Standards Agency (FSA) has selected eight companies to participate in a two-year regulatory programme focused on ...
The FSA said teams of scientists and regulatory experts would begin work on the two-year programme to collaborate with the ...
Lab-grown meat, dairy and sugar could be available to UK consumers within two years, as the FSA looks to accelerate its ...
A sandbox programme has been launched by the Food Standards Agency (FSA) to inform how cultivated meat products are regulated ...