White chocolate mousse is a delicate tasting dessert served with a spoon. In our version, there are no eggs, making the ...

Although Moua uses sweet and creamy milk chocolate as the base for her mousse, her recipe is extremely versatile; dark chocolate can definitely be substituted for those who want a deeper cocoa flavor.

Directions Separate the eggs. Place yolks in a large bowl, including the third yolk. Place egg whites in the bowl of a stand mixer (or, if you don’t have a stand mixer, a large bowl). In a small ...

These delicious milk chocolate mousses are laced with ... still be sharp enough to cut through the sweetness of the chocolate mousse. Heat and stir gently for a few minutes, until the raspberries ...

This chocolate mousse is for any serious chocaholic ... Add the cocoa powder to the milk and bring to a boil then switch off the heat. Pour the milk in a slow stream onto the egg mixture, whisking ...

A perfect chocolate mousse is fantastic. The secret to achieving the all-important creamy texture is in the careful folding together of all the ingredients. Use a soft large rubber spatula to lift ...

Whip up a light and creamy chocolate mousse without eggs. This recipe very easy to make and soul soothing. Put milk, 1/2 the sugar and chocolate into a small pan, which will fit into a bigger one with ...

Who knew cottage cheese could satisfy chocolate cravings? If you’ve only ever had it in savory dishes, get your sweet tooth ready. Cottage cheese can easily lend itself to your favorite desserts, from ...

If you’ve ever been intimidated by mousse, or concerned about recipes ... ish cookies you’ll find chopped white, milk and caramel chocolate, bittersweet chips and crisped white chocolate ...