Let’s get cooking! This simple Mexican chili recipe comes together quickly. Here is what you need to get started. 1 can (20 oz.) diced tomatoes 1 can (6 oz.) tomato paste 1 lb. ground beef (I ...

Salsa macha is often even referred to as “Mexican chili crisp” because it has a similar appearance to the beloved condiment ...

Soak dry chilies in water overnight or until soft. Discard water. Remove seeds. Add all ingredients except meat in food processor. Puree until smooth. Spread mixture over meat and refrigerate at ...

A great Mexican meal doesn't have to be complicated. Here you'll find classic main dishes like Mexican beef enchiladas, smoky ...

Check out F&W's guide to chili peppers and spice up your cooking. Diana Kennedy Shares 8 Recipes from Her Mexican Kitchen ...

White bean chili made in a slow cooker is a set-it-and-forget-it dish. To reduce the need for lots of salt and fat, this recipe calls for savory Mexican and Southwestern herbs and spices On a cold day ...