Place the rib and brisket of beef ... the meat from the pot, add the asparagus pieces and cook for between 7 to 10 minutes, according to thickness, until they have 'bite'. Add the soup noodles ...

Soup joumou is a beef, vegetable, and squash Haitian stew commonly eaten on January 1 to signify the anniversary of freedom from French Colonial rule in 1804. The stew meat is first marinated in ...

Beef goulash is a main meal soup – a soup for heroes. Don’t be scared by the amount of paprika – it works, we promise you. Trim the meat and cut it into bite-sized chunks. In a large bowl ...

This soup is loaded with flavor and a great way to make your leftovers taste like a brand-new meal. Also, make sure to check ...