About Masala Dosa Recipe | Dosa Recipes: A popular South Indian dish, dosa is a delicious comfort food that you can eat in any given course of food. It is light on the stomach, easy and quick to cook.

The magic of masala dosa lies in the balance of taste and texture. The dosa has both crispiness and chewiness, achieved by ...

Why does my dad want me to eat with a fork? Why do my parents despise finger-eating? How do you eat with your hands if you’ve ...

Step 1: Begin by mixing the dosa batter powder with the right amount of water.The batter should have a medium-thick consistency—not too thick and not too thin—making it easy to pour. Step 2 ...

We bring you a twist on this classic dish-Egg Appam, a delicious variation that adds a protein-rich egg to the centre of the ...

Devangere is still a centre of the Benne Dosa tradition but the dosa is now, for all practical purposes, a Bangalore dish.

His comments come amid the ongoing language row in Tamil Nadu, where the ruling DMK has alleged imposition of Hindi by the Centre through the National Education Policy.

Add the cooked potatoes, turmeric, garam masala, lemon juice and salt, to taste. Finally add the coriander leaves. Keep warm. To cook the dosa, heat a large non-stick frying pan on a medium heat ...

The dosa capital, Bengaluru, ordered twice the number of dosas compared to Delhi, Mumbai and Kolkata combined. Interestingly, Chandigarh has made the Masala Dosa its favourite dish and dosa was ...