Long gone are the days when the height of cocktail creativity was a little paper umbrella swimming in your drink. So why ...

a margarita is much more than just a cocktail—it’s closer in nature to a lifestyle. Fresh lime, both its wedges and juice, quality tequila that pairs perfectly with it, and a salt rim that ...

Premi-YUM! This is called the “Cadillac of margaritas” for a reason. Premium aged reposado tequila and Grand Marnier give ...

The margarita first gained popularity in the '50s and '60s but by the time the '70s and '80s came around, it was subjected to ...

To salt the rim, sprinkle a few teaspoons of salt onto a small plate. Rub the rim of a highball glass with cut side of lime wedge, then dip rim into salt. In a cocktail shaker, combine a large ...

Tequila, lime, a touch of orange: This is the perfect margarita recipe ... Pour, with the ice, into a highball or footed glass. (Salt the rim first if you like.) Garnish with a wedge of lime ...

Whether you like your margarita frozen, on the rocks, with a salt rim or sugar, this is where to find the best deals on America's most popular cocktail. If you don't see your favorite Tex-Mex ...