Coca-Cola is bringing a cane sugar-sweetened drink to the U.S. market as an alternative to its signature offering ...

They may look similar, and are both golden-brown, sticky, and sweet, but these two syrups are not the same thing. And the difference isn't just about taste.

"Maple syrup has a rich, caramel-like flavor with subtle notes of vanilla and butterscotch," says Jen Messer, a nutrition consultant and registered dietitian at Jen Messer Nutrition.

Maple syrup poured over pancakes, waffles or French toast is a sweet breakfast comfort food, especially on cold winter days. It has a distinct taste and aroma with notes of caramel, butterscotch ...

½ cup allulose syrup In an oven preheated to 350 degrees, bake pecans for 4-5 minutes, until lightly toasted. Once cooled, add toasted pecans, Swerve Brown Sugar Replacer, and sea salt into a ...

The MAPLE Act would add maple syrup to the eligible products under the Seniors Farmers Market Nutrition Program which gives low-income seniors access to locally grown products.

There are dozens of sugar alternatives available, so we asked a registered dietitian and nutrition expert to take a look at real and artificial substitutes. Skip to Navigation Skip to Main Content ...

BOSTON, July 21, 2023 /PRNewswire/ - Québec Maple Syrup Producers invite the media to an oral session that will be presented during the American Society for Nutrition's annual conference. Newly ...

Food impersonating other food is a dime a dozen these days: cauliflower rice, vegan burgers, nut cheese. I don't have a problem with any of that. Live and let eat, ...