Stir in the curry powder, cumin, turmeric, and chili flakes ... a squeeze of lime juice, and a sprinkle of chopped peanuts. Rinse 1 cup of jasmine rice under cold water until the water runs ...

You should get a tablespoon of both from these quantities. Pop that into a bowl, along with the peanut butter, soy sauce, honey, lime juice and chilli flakes. I always use the juice of two limes ...

This means that the prep actually takes longer than the cooking: Make the peanut-lime sauce ... no-sugar-added creamy peanut ...