Extra moist thanks to cream, and sweetly refreshing due to its citrus. It\'s all in the name when it comes to our lemon sour ...

Satisfy your cravings with this copycat Starbucks lemon loaf cake recipe. The post How to Make a Copycat Starbucks Lemon Loaf Cake appeared first on Taste of Home. ... Step 2: Mix the batter.

You need a lemon zester, a 9-inch-by-5-inch loaf pan, parchment paper, and a wire rack. You can make this glazed cake, which uses milk, sour cream, and olive oil in the batter, in a bowl with a spoon.

Our yogurt lemon loaf is not only intensely lemony but certainly a dupe of an iconic pastry from that ubiquitous chain.

I Tried Ina Garten’s Super Simple Lemon Yogurt Cake and It Tastes Like Pure Sunshine first appeared on Parade on Jul 20, 2025 ...

Pour lemon batter into loaf pan and bake for about 55 minutes, or until center is fully set. Insert a toothpick to see if the center of your loaf is fully baked (should come out crumb/wet free).

Method. Grease and line a two pound loaf tin with baking paper. Place the plain flour, caster sugar, the 100 grams of demerara, baking powder, and the lemon zest into one bowl.

1. For the blueberry lemon loaf, preheat the oven to 350 F (177 C). Grease a 9 x 5-inch loaf pan with butter or coconut oil. 2. Whisk the almond flour with the cassava flour, baking soda, salt and ...

Glazed Lemon Loaf: Stir 4 teaspoons fresh lemon juice and ½ teaspoon orange blossom water into 1 cup powdered sugar to make a very thick glaze. Spread evenly over the cooled cake, letting the ...

Lemon Lavender Cake. Recipe tested by Anna Thomas Bates Makes 1 (8-inch) loaf. For the syrup: ¼ cup sugar; ¼ cup freshly squeezed lemon juice; 2 teaspoons dried lavender flowers ...

Here's her recipe: Lemon Drizzle Loaf from The Violet Bakery Cookbook. This recipe, which comes directly from Ptak and her team, makes one 10-inch-by-4-inch loaf cake, which cuts into eight slices.