About 20 salted tortilla chips (1 ounce), crushed Steps Soak the scallions in cold water for at least 20 minutes to crisp them up. Drain and pat dry with a clean dish towel.

For lazy summer days, this corn, tomato and tortilla-chip salad does all the work for you Corn, Radish, Tomato and Tortilla Chip Salad July 7, 2019 More than 5 years ago By Joe Yonan ...