“It’s a humble meal, eaten with rice during the week ... Bistro prefers the flavor of lamb raised in New Zealand or Australia and recommends using hind shanks (from the back legs) because ...

Serve these baked lamb shanks with creamy mashed potatoes, buttery rice, or a side of crusty bread to soak up the rich sauce.

A good lamb shank makes for a great meal after you've cooked it low-and-slow, but you might worry about overcooking it.

The meat on these lamb shanks is so tender that it falls off the bone. Serve with mounds of mash for the ultimate comfort food supper. Equipment: You need a slow cooker to make this recipe.

Make sure the rice sits below the water ... but the reason I chose lamb shanks is that they are reasonably lean. This means that they will not give out a huge amount of fat, compared with ...

Tender braised lamb shanks are served with a fresh herb salad ... these individual gratins are anchored by a velvety mixture of arborio rice and melted onions, studded with shrimp and artichoke ...

SHAH ALAM, March 19 — There was a time when people would queue for hours for Chef Ammar Al Ali’s Nasi Arab at the Ramadan ...

Wash the lamb shanks and diced meat for the rogan josh ... Season to taste. 8. For the saffron rice, wash the basmati in a sieve under warm running water. Leave to soak in warm water for 30 ...

Lamb shanks are so flavorful ... to take this meat from intimidatingly tough to melt-in-your-mouth tender. Find recipes, cooking videos and chef tips to help you along the way.