What Makes Fried Chicken Pulao A Must-Make At Home? Fried chicken pulao is the ideal last-minute alternative when you're too tired to make biryani. This recipe is perfect for when unexpected guests ...

Lamb Pulao Lamb Pulao is a delicious dish that combines tender lamb pieces with aromatic rice. Start by sautéing whole spices like cinnamon, cloves, and cardamom in the rice cooker.

Stir to coat and pour in simmering broth. Nestle chicken into pot and cook over medium heat at a steady simmer, covered, until rice and meat cook through, 15-17 minutes. Season with salt to taste.

Get the lamb cubes in with the garam masala and cook till the meat is brown. Pour in the 100 millilitres hot water and bring to the boil.

Pulao is a beloved dish in every Indian household, often prepared as a comforting one-pot meal, especially on weekends. Its ease of preparation makes it a great option for office lunches as well. You ...

5. While the pulao cooks, let’s make the qorma-e-sabzi. Pour the oil into a medium non-stick pan and bring to a high heat. Add the sliced spring onions with the salt and cook for a few minutes. 6.