B efore 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking about their gut microbiome in polite company, there was kombucha. A ...

KC Kombucha, a popular kombucha brewer in Sacramento’s North Oak Park neighborhood, will close its taproom next month. The company announced Tuesday that its final day of taproom service would be ...

Is kombucha keto? Is kombucha low carb? In terms of carb content, kombucha has less... The post Is Kombucha Keto? Plus How To ...

Kimchi is a traditional Korean dish of fermented vegetables, mainly napa cabbage and radishes, flavored with chili pepper, ...

Sweet, tangy and packed with probiotics, gira has long been a go-to winter tonic – and is now making a comeback in craft ...

The Kombucha Shop made a notable debut on Shark Tank, Season 10, Episode 5 in 2018. The founder, Kate Field, established the ...

Generation Z, made up of young people born between 1997 and 2012, is redefining consumer trends in many areas, including ...

The author of "No Scrap Left Behind” joined us to share her recipes for Kombucha using fruit scraps ... Store in an air-tight container. The drink will continue to ferment in the fridge ...

Kombucha is a fermented tea that’s fizzy, tart, and flavorful. It’s made from either green or black tea and offers these drinks’ health-promoting properties. Some research suggests that ...

Before 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking about their gut microbiome in polite company, there was kombucha.