As health consciousness increases, khichdi recipes have evolved to make them more nutritious. For those looking for extra ...

To make sabudana khichdi, you need one cup of sabudana, two medium-boiled potatoes, boiled and diced, 2-3 chopped green chillies, a tablespoon of chaat masala, dried mango powder, one teaspoon of ...

Soya, along with some vegetables, add nutritional value to the khichdi, giving it depth, density, and flavour. This aromatic and flavourful Khichdi will bring a delicious change to your daily diet. To ...

Add the fried cashews and the jaggery mixture to the khichdi and mix well. 7. Serve khichdi hot or cold with a generous helping of melted ghee on top.

The Parekh family goes on an adventure to save the world with Praful serving as an emperor of a fictional country Paanthukistan. The absurdity, the gags and the silliness return as the Parekh ...