The Ghost Series was created by writer and Japanese whisky expert Stefan Van Eycken over a decade ago in 2013, and over the past 22 releases it has featured whisky from some of Japan's most revered ...
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The Rare Oak That Japanese Whisky Uses For Its Aging ProcessOf the many unique types of whiskey, Japanese distillers have created a spirit all their own. Japanese whisky is known for its Scotch-like character but with less of the smoky, peat-forward notes ...
Just for a second, spare a thought for the beleaguered Japanese whisky salesperson in Glasgow, some 25 years ago. Imagine turning up at any number of the well-stocked bars, already laden with fine ...
wrote Murray. Whiskey has been made commercially in Japan since the 1920s after a student who studied in Glasgow, Masataka Taketsuru, moved home with his Scottish wife Japanese single malt whiskey ...
Scots dominate the blended whiskey game, but the Japanese craft unique, exquisitely-crafted sips — Suntory to Hibiki, all ...
SHIZUOKA--In a still fueled by cedar from nearby forests, Shizuoka Distillery, a leader in Japan’s new wave of independent whisky makers, crafts its spirits to tap into surging global demand ...
UCC Ueshima Coffee Co. is embarking toward new and greener dimensions of flavor as it prepares to mass-produce coffee roasted ...
TOKYO -- Japanese whisky prices on the secondary market have dropped in recent months, deflating what some observers have called a bubble reflecting global economic trends, particularly China's ...
At home, Taketsuru is celebrated as the father of Japanese whisky. Working at a sake brewery, the 24-year-old was offered a work-study trip in 1918 to Scotland to learn about whisky production.
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