From a nutritious summer snack to a vegan meat substitute, jackfruit is India’s superfood with endless possibilities.

Get to know the tropical fruit that doubles as a vegan meat substitute. Tropical, floral-scented jackfruit has become remarkably famous in recent years across the U.S. as a star of savory plant ...

If you're leaning into a plant-based diet, now's the time to learn how to eat jackfruit, a versatile tropical fruit worth its (hefty) weight in gold. But jackfruit is also an omnivore's delight.

In 2020, this fruit was characterised as a “super-fruit” in India. Jackfruit produces the largest edible fruit that weighs up to 18kg. Gabriel Simiyu from Busia county has planted the fruit ...

You’ve had jackfruit, but what about jackfruit flour? From its high fiber content and diabetes management potential to its ...

Avoid jackfruit that are very smelly. Peel and seed green (unripe) or ripe jackfruit. Jackfruit has very sticky juice, so oil your hands and knife before use. Use green jackfruit in pickles or ...

A friend at the office suggested I try jackfruit, a fleshy, yellowish fruit native to South and Southeast Asia. You're probably thinking: Fruit is fruit. Meat is meat. I was too. "It tastes like ...