Recipes – they were one of the few things immigrants could carry from the old world to the new world with ease. Tastes from home sustained those that tried to forge a new life in the wilds ...

Lisa Kyung Gross founded the League of Kitchens Cooking School, where women from around the world act as instructors. Now, ...

Mother and daughter Patricia Tanumihardja and Juliana Evari Suparman share recipes from their Indonesian kitchen.

Food writer Khushbu Shah knows this from personal experience, and her debut cookbook, "Amrikan", is a celebration of the ways in which Indian immigrants and their families spin new gold.

a network of culinary workshops hosted by immigrant home cooks either online or at the instructor’s home. Last fall the League took the next step of releasing a cookbook with 75 family recipes ...

But how do you combine Polish and American? Cookbooks from the late 19th and early 20th century offer a fascinating insight into the history of how immigrants who came to the United States in the ...

“Israel can encompass the whole immigrant experience of dozens of ... and the experience culminated in her first cookbook, “Sababa,” which she describes as a culinary glimpse into the ...