Everything took hours to make, but the runny gravy waters everything down as much as it adds flavor. A cooking slurry of water and either cornstarch ... more time than using a slurry, but is ...

Is it better to use cornstarch or flour to thicken the gravy from pan drippings? Use flour over cornstarch to make gravy unless there is a guest who is eating gluten-free. The flour gravy tends to ...