Combine the canned tuna, celery, onion, mayonnaise, salt and pepper in a medium bowl. Stir to combine. Editor’s Tip: Either proceed to make the sandwiches right now or cover the tuna salad and ...

Canned tuna is a pantry staple, but it can also be turned into a gourmet appetizer. We asked a chef for the best way to take ...

For my money, the most delicious pantry pasta is tuna pasta, so much so that even in its most bare-bones iteration (pasta, ...

Pour the tuna and olive oil from the can into a small bowl. Add the peppers, olives, parsley, pine nuts, onions or shallots, and lemon juice or vinegar to the bowl and toss gently with a fork, making ...

So, when I make tuna salad, I make sure every bite is loaded with pickle-y goodness. In place of the usual vegetables that most tuna salad recipes call for, like celery and onion, I only use pickles.

This classic tuna pasta bake recipe is a student favourite and is tasty enough for a midweek family meal too. This easy recipe will show you how to make a tuna pasta bake that's really flexible ...

José Andrés' tuna empanada recipe uses store-bought puff pastry and canned tuna in olive oil to make things simpler for home cooks. For a classic Spanish combination, the tuna is mixed with ...