Understanding the proper techniques for maintaining knives is essential for any home cook. This brings us to the pivotal question: should you hone or sharpen knives? Honing is suited for ...

and while they are used against the blades of knives, they are not sharpeners. They're called honing steels, and they help keep the edge of your knife straight. Even if you have pieced together ...

Reddit chefs shared the kitchen knives that mean the most to them, and their picks include chef’s knives and honing steels ...

As you use the knife that edge degrades – it gets chipped and small burrs form (areas where the metal bends and curls over itself). You can fix these small issues by honing your knives regularly ...

The best knife sharpeners are easy to use and achieve consistent results, making the necessary maintenance a little less intimidating. Here are our top picks for 2025.

Whipping up delicious homemade meals is much easier to do with the proper kitchenware — and that includes a top-notch knife ...

Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants before becoming a food writer. They review kitchen products for Food & Wine and love plant-based and ...