This harissa aioli recipe is creamy, spicy, and incredibly easy to make. All you need to do is combine egg yolks, olive oil, harissa paste, and lemon juice—no cooking needed, ready in 5 minutes.

Introduced on the heels of HEINZ limited-edition flavors like Black Garlic Ranch and Harissa Aioli, the Flavor Tour sauces are the latest innovations underscoring the brand’s portfolio growth ...

mozzarella and parmesan includes a creamy harissa aioli, and a beef taco pie has a thick salsa verde. But SauceBros also features pies that speak to their culture. A Bengali beef pesto pie ...