Frozen french fries and ground beef sound like a good start toward burger night, but you can use these two ingredients to ...

When each state was asked to rank its favorite shape of french fry in a recent survey, only one state chose hearty waffle ...

Steak 'n Shake has announced that all its branches in five states are now using beef tallow to cook their fries, a move that Health Secretary Robert F. Kennedy Jr. has pushed for.. The burger ...

Steak ‘n Shake had earlier teased the transition to beef tallow on its X account. Fast-food chain Steak ‘n Shake said it will cook its shoestring fries in 100% beef tallow by the end of Feb. 2025.

That’ll be an additional $9, please.” When I worked at a down-home, country kitchen restaurant chain in Texas in the late ...

Steak n Shake will be using beef tallow to cook its fries at all locations by the end of February 2025. (Credit: Jim Watson/AFP via Getty Images) ...

In other words, Due West is a place just quirky enough to sell a $50 hamburger. (Or, technically, a $37 hamburger. The half-dozen steak fries cost $13 on the menu if ordered as a side.) ...

Get in touch with someone at Red Robin, he suggested, referring to a burger chain of nearly 500 restaurants that has long put steak fries at the forefront of its menu.