Enjoy a taste of the Caribbean with this authentic but easy Guatemalan recipe for tapado soup, a rich mix of seafood, coconut and plantain. Check out this recipe. 23. Jamaican Style Pepper Steak.

"I use a little bit of jalapeno, chopped," she says. "This one is seeded, so it's not too spicy. It gives it more crunch." Sprinkle some salt and squeeze some lime.

Of everything we did in Antigua, this was by far our favorite - learning how to make authentic Guatemalan food from locals who’ve been cooking it their whole lives. In this video, we take you inside ...

Send your favorite recipe (or nominate a friend or relative), plus your name, address, e-mail and telephone number to: [email protected] or What's Cooking, St. Louis Post-Dispatch, 900 ...

Custom dictates you eat tapado slowly, ideally with a cold beer and a fresh, warm coconut bread roll to mop up the broth. So that’s what I do, taking my time. Then, I pop in to see owner Walder ...

Festival Chapín Los Angeles — a celebration of Guatemalan culture including arts and crafts, food, dance and music, in particular marimba music Kicked off on on Saturday along seven blocks of ...