Pork is everywhere in Germany, from sausage to schnitzel. To find out which dishes are a must-try, we spoke exclusively to ...

German speck, a lightly smoked ham similar to ... The filling is where this recipe gets interesting. Some eiersalat recipes are ironclad with family secrets and incorporate ingredients meaningful ...

‘Schnecken’ means snails in German, a reference the spiral shape ... Place the flour in a free-standing food mixer fitted with the dough hook attachment. Add the yeast mixture and mix on ...

There are as many ways of making a potato salad in Germany as there are in the UK, but this is the one that has kept its German identity as it’s travelled west. A good punchy Dijon mustard is ...

Sebastian Riedmüller is a 34-year old German food caterer in Melbourne. His specialty are traditional Swabian dishes, such as Sauerkraut, Maultaschen and Spätzle, produced with recipes from his ...