but GMO beer didn’t prove too popular with consumers. This research promises to broaden the toolkit of brewers, leading to the development of yeast strains that are not only more efficient but ...
In addition, sustainability is influencing the market, with an emphasis on non-GMO yeast strains and environmentally friendly production methods to meet legal requirements and environmental ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results