Make the most of your midday meal with one of these fresh spring salad recipes you can make in just 25 minutes or less.

Leave the chicken to rest for 10 minutes and then carve. To make the chips, parboil the chips in a saucepan of salted water for 5–10 minutes, or until just soft, then drain and dry thoroughly.

Serve with homemade chips and your family’s favourite ... half with 3 more tablespoons of oil. You can use fresh breadcrumbs to coat the chicken but the bread shouldn’t be too fresh.

Pringles tapped into the beer experts at Miller Lite to introduce two first-of-its-kind chip flavors: Pringles x Miller Lite Beer Can Chicken and Pringles x Miller Lite Grilled Beer Brat.

The chips stayed crunchy and the toppings were fresh because they are stacked for each customer as they order. Testers preferred the rotisserie-style chicken to the steak because the former ...

then remove the chicken from the sauce and arrange it on a platter. Take your already cooked chips or crisps and add them to the sauce. Coat them with the beautiful flavours from the sauce and ...

The three final flavors were submitted by fans across the country, with the winning flavor set to win the grand prize of $1 million. Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...