A new study in the Journal of Nutrition Education and Behavior, published by Elsevier, highlights critical constructs essential for addressing dietary inequalities and promoting overall health.

Elizabeth A. Marchetta, executive director of food and nutrition services for Baltimore City Public Schools, said 31 campuses ...

nutrition, and health exploring these topics. The articles highlight the relationships between food security, nutrition security, income, and health; Food is Medicine programs; innovative Medicaid ...

By adding essential vitamins and minerals to everyday foods, we can help prevent deficiencies, improve global food and nutrition security, and harness nutrition as a key driver of healthier, more ...

According to the most recent State of Food Security and Nutrition in the World or SOFI report, published jointly by the FAO, WFP, IFAD, UNICEF and the WHO, around 690 million people (8.9% of the world ...

Today’s homogenous food systems put our health, food, and nutrition security at risk. Kent Nnadozie tells Devex why policymakers need to embrace biodiversity initiatives to build resilience.

We’ve got enough calories to go around, but somehow, we’re still managing to feed people into chronic disease. When food ...

Ending hunger isn’t about food scarcity— it’s about equity, leadership, and collective action. With 5 years to go on agenda ...

The County of Maui Department of Agriculture today unveiled the Maui County Food and Nutrition Security Plan, a significant ...

As the food and nutrition crisis is set to hit over 33.1 million Nigerians by August 2025, the Federal Government, yesterday, charged academic institutions to transform unused lands into food ...

Investigators Caitlyn B. Faul, MPH, RD, LDN, Stephanie Jilcott Pitts, PhD, and Eric E. Calloway, PhD, RD, highlight critical constructs essential for addressing dietary inequalities and promoting ...