We've never had such a fluffy scone! This recipe is so easy to make and they bake beautifully. A slight crunch on the outside and the inside is tender. We opted to add raisins and loved the addition.

While you can use milk if you wish, it will not trigger the same levelling reaction as buttermilk, so your scones will not be as tall, golden or fluffy. How to make homemade fluffy scones using ...

But here's the kicker – if you're after that perfect fluffy and tender crumb, don't skimp on adding lard (or vegetable shortening) to your mix. Thanh advises: "To make plain scones, you start by ...

This easy fluffy scones recipe gives you a choice between making smaller ‘dainty’ scones, or impressive big fluffy scones. Either way, you’ll be a favourite at tea time when you make these.

Mary O'Halloran opened the shop in November 2024, and it's been the talk of the town ever since, attracting crowds to its ...

I might be exaggerating, but there's nothing worse than a dry, cardboard-like scone (on second thought, no I’m not). If you follow my technique carefully, you’ll end up with moist, fluffy scones.

Back-to-basics baking is often the best, and light, fluffy scones will always deliver. Whether you prefer yours savoury or sweet, these three recipes are the perfect low-maintenance snack.

This helps to add air into the mixture and make the scones light and fluffy. Add the butter to the flour mixture. Using your fingertips, lightly rub in the butter until you get a fine breadcrumb ...