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Inquirer on MSN1mon
‘Bright and citrusy’ pancit canton lands on New York Times’ best instant noodles listA popular pancit canton brand in the Philippines has landed on the New York Times’ “Best Instant Noodles” list for 2025.
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Palabok named the best Filipino noodle dishThis authentic Filipino pancit variety has ingredients assembled in layers, setting the dish apart from other Chinese-influenced versions like canton and bihon, where ingredients are tossed together.
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